Angela Zeng
Angela Zeng, born on May 22, 1973, in China, is a noteworthy name in the world of entrepreneurship. Fueled by a deep passion for wellness and an impressive educational background, Zeng has carved out a path of her own. She obtained her bachelor's degree in Biochemistry from the prestigious Fudan University in Shanghai, China. From there, she travelled overseas to further her education, acquiring a Ph.D. in Pathology from the Saint Louis University, School of Medicine. Following her scholarly pursuits, Angela's entrepreneurial spirit led her to establish Karviva Wellness Beverages. As the founder and CEO, Zeng is instrumental in leading this flourishing business, which specializes in creating refreshing beverages with a wellness twist. Karviva Wellness Beverages' website (www.karviva.com) is a testament to the company's commitment to promoting healthful living.
Contents
Early Life and Entrepreneurial Journey
Angela Zeng's life voyage began in China, leading her to Saint Louis, where she pursued doctoral studies in Pathology at Saint Louis University with a pre-doctoral fellowship from America Heart Association. Driven by her love for Traditional Chinese Medicine, medical science, and a desire to find healthy juice alternatives for her children, she dove into the health food market. With her deep family roots in traditional Asian medicine and crafting numerous recipes, Karviva (formerly Karuna) was born. Angela innovated a distillation process to infuse whole plants into the drinks, creating an award-winning brand that blends the wisdom of wellness with modern science. Today, Karviva, recognized by over 12 national accolades, can be found in over 1,000 stores across 16 states.
Company's Mission and Growth
Karviva is founded on a mission to offer organic, Non-GMO antioxidants, Prebiotic Fiber, clean protein, and nutritious elements through wholesome juices. Believing in simple, natural, and plant-based ingredients, the company is fueled by Angela's Pharma industry expertise. Karviva's vision aims to reconnect people with the essence of good health while promoting compassion for nature and ourselves. Committed to moving society away from processed food, Karviva utilizes ancient Far East food remedies and focuses on whole food ingredients to maximize natural resources and advocate for sustainable food-making.
Vision for the Future
Karviva aims to expand their product line with natural ingredients and reach more people over the next five years. The company's mission is to educate individuals on ancient wellness practices and promote the healing power of food. Karviva believes that food is better medicine and envisions a future where people are empowered to make informed choices about their well-being.
Accomplishments and Community Impact
Angela Zeng has been lauded by organizations like the Women's Business Development Center and St. Louis Small Business Monthly, being featured as a "Wonder Woman" making a significant community impact. The St. Louis Business Journal also acknowledged her as a "2020 Diverse Business Leader" and one of "2022's Most Influential Business Women." Karviva is branching out into markets seeking healthy alternatives, including sports recovery and hydration beverages, minimizing waste by utilizing every bit of quality ingredients. They are also cultivating their own organic mung bean sprouts via hydroponic farming. Angela's contributions were honoured by the Lieutenant Governor of Missouri in March 2023 with Women of Achievement Award, further solidifying her influential role.
Personal Insight
Angela's business journey has led to significant lifestyle changes, including setting aside her love for hot yoga and dance. Now, she finds her balance via her passion for watercolor painting and taking long walks in nature and her bonds with her artistically talented and athletic teenagers, who provide feedback on her social media campaigns and product development for Karviva. She is a Tiger mom with high expectations, but also nurturing and understanding as an Elephant mom.
